I've been away too long and made several attempts to blog but they only ended up in drafts :(
Something huge happened in my life early this year and made me so demotivated to do almost anything.
Well, anyway, how fast time flies, isn't it? Thought I just blogged about that Bubur Cha Cha that I made during Ramadhan and that was already one year ago. Last 2 days (18 June 2016), we drove up to Jerudong and checked into Star Lodge Hotel. It was Saturday, and already late afternoon. After we had stretched out our legs, we got ready for our sungkai. We decided to try the Sungkai Buffet at Pondok Sari Wangi Jerudong Seafood, which was very near to our hotel.
The location of the restaurant is very strategic, it is at the Jerudong Park food court, across the Jerudong theme park and oh by the way, we just discovered that McDonalds just opened their door across the foodcourt. There is ample parking and the Surau is just adjacent to it. The restaurant is filled with fine ornaments and luxurious furnishings. From the main door, on the right side, the dining area is arranged in long, straight position with rainforest paintings on the wall; while on the left side of the restaurant there are VIP and private function rooms.
|some of the ornaments|
|Appetiser is Tom yum seafood|
|There's the steamed white rice as well as fried egg rice|
|Sambel daging and lumpia|
|somehow I like this despite it tastes a bit different from our usual masak lemak pucuk ubi|
|The dessert section|
|Checkout the queue|
|Look who's not fasting!|